Berries birthday cake with cream cheese/mascarpone frosting
Preheat the oven to 180 ° C.
Cream the softened butter with the sugar then add the eggs. Mix.
Add all the other ingredients and mix until you get a homogeneous mixture.
Pour into a 20 cm mold previously buttered and with a layer of baking paper at the bottom.
Bake 40 minutes at 180 ° C or until the sponge cake is golden and a clean knife comes out of it. Let cool then unmold.
Take out of the fridge the cream cheese about 30 minutes before making the recipe
Using an electric mixer or food processor, mix together the cream chesse, mascarpone and erythritol icing until you obtain a consistency similar to whipped cream.
Add the vanilla extract and the cream and mix again.
Cut the cake into 3 or 4 horizontal slices.
On the intermediate layers, spread a layer of raspberry syrup then cover with a generous layer of frosting and put some red fruits cut into pieces.
Once all the layers are stacked, cover the whole cake with frosting.
Decorate according to your tastes. Enjoy.
Ingredients
Directions
Preheat the oven to 180 ° C.
Cream the softened butter with the sugar then add the eggs. Mix.
Add all the other ingredients and mix until you get a homogeneous mixture.
Pour into a 20 cm mold previously buttered and with a layer of baking paper at the bottom.
Bake 40 minutes at 180 ° C or until the sponge cake is golden and a clean knife comes out of it. Let cool then unmold.
Take out of the fridge the cream cheese about 30 minutes before making the recipe
Using an electric mixer or food processor, mix together the cream chesse, mascarpone and erythritol icing until you obtain a consistency similar to whipped cream.
Add the vanilla extract and the cream and mix again.
Cut the cake into 3 or 4 horizontal slices.
On the intermediate layers, spread a layer of raspberry syrup then cover with a generous layer of frosting and put some red fruits cut into pieces.
Once all the layers are stacked, cover the whole cake with frosting.
Decorate according to your tastes. Enjoy.
Notes
Keto Tortilla - Taco shell
