Bacon and Egg Muffin
May 22, 2019
AuthorMaximeCategoryBreakfasts
Yields2 Servings
6 bacon slices
6 eggs
grated cheese
salt
pepper
1
Preheat the oven to 180 ° C.
2
In muffin pans, arrange a slice of bacon on the outside.
3
Put an egg in the center of the mold. Add salt and pepper.
4
Put an egg in the center of the mold. Add salt and pepper.
Ingredients
6 bacon slices
6 eggs
grated cheese
salt
pepper
Notes
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Sponge Cake
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