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Easy keto donuts | Low carb

Yields6 Servings

 100 g almond flour
 40 g erythritol
 5 g baking powder
 2 eggs
 5 ml vanilla extract
 20 ml almond milk
 Donuts mold
1

Preheat the oven to 180 ° C.

2

Mix all ingredients together.

3

Fill the molds with the preparation. If necessary, use a pastry bag or a freezer bag.

4

Bake for ten minutes at 180 ° C then leave to rest after cooking. Make a frosting according to your wishes.

Nutrition Facts

Servings 6