Preheat the oven to 180 ° C.
In a bowl, mix all the dry ingredients (almond flour, yeast, salt and erythritol)
Add the liquid ingredients (almond butter, almond milk, vanilla extract, beaten egg) then mix until a homogeneous mixture is obtained.
In a buttered muffin pan, divide the dough and insert a cocoa liquor buttons in the center.
6 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.